Anne Shadle

Anne Shadle

Anne Shadle has served as the Mayan Cafe’s General Manager since helping to launch the restaurant in 2007. A trusted partner to Chef Ucan, Anne’s brother-in-law, she is recognized by customers and food critics alike for her ability to create a consistently pleasing customer experience. Whether it’s crafting a catering menu to match a client’s distinct needs, selecting boutique wines to complement the flavors of Ucan’s dishes, or leading a team of servers and managers who share her enthusiasm for knowledgeable service, Anne works with the customer in mind. Like Chef Bruce, she is professionally and personally committed to running a sustainable business.

7.25.15 – Sara & Tom’s wedding

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7.25.15 Sara & Tom's wedding

On July 25, 2015, we had the pleasure of catering Sara & Tom’s wedding at Bernheim Forest. What an incredibly beautiful place! Sara & Tom were such great people to work with – outdoorsy, laid-back and relaxed. They infused that same vibe into their wedding. The ceremony was at the Quiet Garden, just down the […]

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7.17.15 – Lindsey & Ben’s Rehearsal Dinner

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7.17.15 Lindsey & Ben's rehearsal dinner

On Friday, July 17, 2015, we had the true pleasure of catering Lindsey & Ben’s rehearsal dinner at the Green Building, Louisville’s only LEED platinum certified building. We are lucky that’s it just one block from our restaurant! Lindsey & Ben are very interested in the ideas of sustainability and organics, so our food was a […]

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August Feature Menu: Eggplant

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shrimp special

This month, we are featuring eggplant in our specials. This awesome summer veggie can have a bad reputation with some, but believe us, when Chef Bruce makes eggplant, you will love it! Enjoy a bottle of this tasty Spanish rose while sharing our eggplant dip with your friends, and the summer heat will melt away. FEATURED […]

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July Feature Menu | Cucumbers

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July Feature Menu | Cucumbers

This month, we are featuring cucumbers in our specials. This refreshing vegetable adds a pop of lightness and brightness to anything it’s paired with. We had so much fun creating this soup – a blend of some of our favorite green flavors. The chile relleno we’re pairing with the shrimp entree is a blast from […]

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5.23.15 | Marina & Adam’s wedding

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5.23.15 adam+marina

On Saturday, May 23, 2015, we had the pleasure of catering Marina & Adam’s wedding at Marcus Lindsey on Main St. in NuLu. This gorgeous old church has been turned into an event space with high ceilings, old paintings, hardwood and a lovely garden area outside. The couple’s intent was to create a really cool cocktail […]

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Southern Uncovered Louisville episode viewing party | July 5, 8pm

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Southern Uncovered with the Lee Bros in Louisville

Southern Uncovered, Ovation Network‘s newest food show, has come to Louisville, and the episode airs on Sunday, July 5 at 8pm (channel 385 for AT&T U-verse, & channel 274 for DirectTV). In this Anthony Bourdain-esque show, James Beard Award-winning food and travel writers, Matt and Ted Lee, uncover the unexpected bites and sights in cities all […]

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6.13.15 | Carla & Joel’s wedding

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6.13.15 Carla & Joel's wedding

On Friday, June 13 we had the pleasure of catering Carla & Joel’s wedding at Copper & Kings in Butchertown. They wanted to create a relaxed, intimate feel, so the top two floors of this cool new brandy distillery were the perfect spot. After the ceremony, cocktail hour was on the top floor, overlooking the […]

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6.5.15 | Stephanie & Bryce’s Wedding

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6.5.15 Stephanie & Bryce's wedding

On Friday, June 5, we had the pleasure of catering Stephanie & Bryce’s wedding at the Marcus Lindsey on Main St in NuLu. They were such a laid back couple who knew what was important to them and how to make a great party! We really loved working with them.  We began the evening with […]

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5.23.15 | Kate & Ryan’s Wedding

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Kate & Ryan's Wedding

In May of 2015, we had the distinct honor of catering Kate & Ryan’s wedding at Copper & Kings Brandy Distillery in the Butchertown neighborhood of Louisville, KY. The day couldn’t have been more perfect to take advantage of the amazing courtyard, fire pit and third-floor terrace this space boasts.  The bride was an avid […]

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5.16.15 | Tiffany & Jon’s Wedding

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5.16.15 Tiffany & Jon's Wedding

In May of 2015, we had the pleasure of catering Tiffany & Jon’s wedding at Yew Dell Gardens in Crestwood, KY. These two wanted to create a casual feel for the reception that took advantage of the natural beauty of the gardens and setting at Yew Dell. They had the ceremony in the Holly Alley […]

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