News & Reviews
Read what other people are saying about the Mayan Cafe and Chef Bruce Ucan.
On Saturday, March 19, Katie & Tim got married at Copper & Kings. This is a brandy distillery in the Butchertown neighborhood which has several event spaces mixed in with their brandy-making equipment. It’s a beautifully renovated building with great light, an awesome sky deck and exposed brick. Katie & Tim were so great to work with- relaxed, […]
At the Mayan Cafe, we have made several versions of churros over the years, always tweaking what’s the secret inside them. We started with bananas, moved to peaches, added a tiny bit of flan rolled in there, and are currently filling them with creamy mascarpone cheese. The most important part is the batter though. The […]
Do Monday nights right this January & February. Join us on Monday evenings in January & February to spice up your winter nights. Chef Bruce will be making some impressive salbutes, his version of traditional Yucatec corn tortillas, flash-fried, and topped with local meats & seasonal vegetables. We’ll be pairing these with our yummy sangria to get […]