Appetizers – $3/person per appetizer
- GUACAMOLE & CHIPS: avocado | pico de gallo | cucumber-mango salsa | corn tortilla chips
- FRIJOL COLADO [black bean dip]: chorizo | Chihuahua cheese | corn tortilla chips
- SIKIL-PAK [pumpkin seed dip]: roasted pumpkin seeds | tomatoes | lime | cilantro | corn tortilla chips
- MEXICAN STREET CORN: jalapeño aioli | queso fresco | lime
- FRIED PLANTAINS
Taco | Salbute Bar – $10/person (for all the following) *All you can eat
- CHOICE OF 2 PROTEINS: roasted pork, shredded chicken, chorizo, grilled cactus, black beans
- SALSAS & TOPPINGS: pineapple-poblano salsa, cucumber-mango salsa, queso fresco, jalapeño sauce
Entrees – $7/person per entrée
- BURRITO: roasted pork, shredded chicken, chorizo, grilled cactus & black beans
- SANDWICH (on a pretzel bun): roasted pork, shredded chicken, chorizo, grilled cactus & black beans
*This menu is only applicable for events at Gravely Brewing Co that are catered by Mayan Street Food.
*10% service charge on all catered events. This covers staff for setup and breakdown, as well as food preparation necessary throughout the event.
* Biodegradable, disposable plates, silverware & napkins are included in all orders for no additional cost.
Email: ANNE@MAYANSTREETFOOD.COM for more info