SalbutesDR_02Mayan Market MondaysFresh Seasonal Ingredientshomeheader_lima_2013.07homeheader_catering
Apr 28, 2016: Tacos of the day: skirt steak, black beans, poached tomatoes
: Salbutes of the Day: skirt steak, peppers, onions, tomatillo salsa & fresh greens

April 2016 Lunch Specials

JUICE OF THE DAY   $5
made fresh daily with seasonal fruits and vegetables

TACOS OF THE DAY   $10
two tacos prepared with locally-sourced ingredients

April 2016 Dinner Specials: Kale

FEATURED WINE
Cucao Pedro Ximenez (PX)   $7 | 22
Elqui Valley, Chile
Tasting Notes: a dry white wine with good acidity, a juicy character & aromas reminiscent of springtime

APPETIZERS
Salad   $8
quinoa | kale | roasted corn | beets | jalapeños | pepitas | goat cheese | mustard-orange vinaigrette

Soup   $6
kale | potatoes | roasted poblanos | smoked chicken

ENTRÉE
Chicken   $22
roasted half chicken | relleno negro (charred chile sauce) | sautéed kale | roasted potatoes

Authentic Mayan • Seasonal • Local


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