May 2017 Lunch Specials

JUICE OF THE DAY   $6
made fresh daily with seasonal fruits and vegetables

TACOS OF THE DAY   $10
two tacos prepared with locally-sourced ingredients

May 2017 Dinner Menu: asparagus

WINE
Domaine de L’Hortus White Blend (viognier, sauvignon blanc)   $9 | 30
Languedoc, France
Tasting Notes: medium-bodied, aromatic, vibrant and zippy on the palate, a perfect summer sipping wine

APPETIZER
Salad   $9
spinach | bacon | asparagus | dried cranberries | oranges | blue cheese dressing

ENTRÉE
Chicken   $20
Pan-fried chicken thighs | salsa negra (charred chile sauce ) | grilled asparagus | sautéed carrots

Authentic Mayan • Seasonal • Local


How to make Tok-Sel Lima Beans