Interested in a quote? Try our catering calculator.
Styles of Menus
- Simple Box Lunch ($10/person)
choice of 2 (1 main dish + 1 side)
- Fancy Box Lunch ($12/person)
choice of 2 (1 main dish + 1 side + dessert)
- Formal Lunch Spread ($20/person)
1 app + 1 salad + 1 entrée + 1 side
- Passed Appetizers + App Station: 4 passed appetizers + 2 small bites + 1 medium bites ($25/person)
- Light App Station: 4 small bites appetizers ($16/person)
- Chips + Dip Station: 3 dips + chips ($12/person)
- Heavy App Station: 3 medium bites appetizers + 3 small bites ($27/person)
- Taco Bar + 2 appetizers + 1 side ($29/person)
- Quesadilla Bar + App Station (4 apps) ($28/person)
- Simple Buffet: 2 appetizers + 1 salad + 2 entrees + 1 side ($34/person)
- Fancy Buffet: 2 appetizers + 1 salad + 3 entrees + 2 sides + 1 dessert ($50/person)
- Plated Dinner: 3 passed appetizers + served salad + choice of 2 entrees that come with 2 sides each ($36/person)
*passed appetizers requires additional labor costs that app stations do not
*some appetizers are not able to be passed
- Copper & Kings American Brandy Distillery
- DD Williamson
- Frost Brown Todd Law Firm
- Genscape, Inc.
- Greater Louisville Inc.
- Stites & Harbison
- University of Louisville
$500 MINIMUM FOR ALL CATERING ORDERS (Mon-Sat)
$1500 minimum for Sundays only
Menu & guest count be confirmed within 1 week of the event for receptions and 72 hours for lunches.
There is a 20% service and delivery charge on all orders (10% service charge if picked up by the client).
All auxiliary services (ie. rentals & bartenders) coordinated are subject to the 20% service charge.