
Timeline for Wedding Clients & Planners
If we’ve said it once, we’ve said it a million times, we are more involved than most caterers out there. …
If we’ve said it once, we’ve said it a million times, we are more involved than most caterers out there. …
We are absolutely thrilled to roll out our annual Derby Special Menu this week! Check out all the good stuff …
What makes a Kentucky fall farm wedding better? Mayan Cafe Catering! Soaked in the evening sun, Sam and Haley’s La …
On October 5th, we had the pleasure of being a part of Morgan and Will’s wedding at Yew Dell Botanical …
This was a wedding full of bright personality and colors! We were so lucky to be a part of Allison …
On May 24th we had the pleasure of catering Julia and Neal’s rehearsal dinner at the beautiful Toasting Room at …
We are beyond thrilled to announce the GRAND OPENING of our brand new patio bar!! We have been dreaming and …
Elizabeth and Ryan’s wedding reception was magical at the Parklands Gheens Lodge on a gorgeous sunny winter day. Everything from …
Derby 150 is right around the corner and we couldn’t be more excited to join our fair city in this …
It’s been customary for our wedding planning team to write stories after the weddings we cater, sharing information that may …
Lennie Omalza, food reporter for the Courier Journal, recently interviewed our co-owner, Anne Shadle, and wrote a wonderful story about …
This year, we received one of Business First‘s awards for Best Places to Work in Louisville. We were #11 in …