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July 2018 Features

Join us this July in celebrating the bounty of summer! We so excited to fi nally be relishing in the harvest of tomatoes, cucumbers, squash, eggplant, and more! We have made these fresh summer dishes to balance out the heat of the season and showcase the veggies. This fun cocktail is a delightful pair for both – light, crisp and perfectly balanced. Drink it on the patio and bask in the warmth of the season. Cheers, friends!

The Louisville Sour   $11
Copper & Kings Craft Brandy | lemon | agave | Apaltagua Sparkling Granate fl oat
*Apaltagua Sparkling Granate – $11/glass | $35/bottle

Soup   $7
Tomato Gazpacho | cucumbers | roasted corn

Flat Iron Steak   $25
Grilled 3D Farms fl at iron steak | chimichurri sauce | basmati rice | tomato-cucumber salad