Mayan Cafe featured in Courier Journal
Lennie Omalza, food reporter for the Courier Journal, recently interviewed our co-owner, Anne Shadle, and wrote a wonderful story about …
Lennie Omalza, food reporter for the Courier Journal, recently interviewed our co-owner, Anne Shadle, and wrote a wonderful story about …
This year, we received one of Business First‘s awards for Best Places to Work in Louisville. We were #11 in …
Our Vision At Mayan Cafe, we believe in creating a work atmosphere where we all come together to share not …
ESPN’s 3 Day Weekend at Mayan Cafe turned out to be an incredibly fun day. When ESPN reached out to …
We couldn’t be more excited to share that we were named as #26 on Yelp’s list of top 100 restaurants …
Insider Louisville’s Kevin Gibson recently came to Mayan Cafe and thoroughly enjoyed himself! He and his girlfriend tried the guacamole, …
Now you can impress your friends and family by making some of our tasty food truck dishes at your own …
The Courier Journal’s Dana McMahan has written a fantastic piece about our famous tok sel lima beans. They have been …
In November of 2017, Forbes Magazine contributor, Katie Chang, came to our fair city of Louisville, to eat and drink …
“Mayan Café has been cooking local food for long before it was cool. That’s why it’s so good.” written by: …
MSN.com July 11, 2017 MSN recently posted an article where they chose the best Mexican restaurant from each state in …
In light of current political events, many of our local food writers have chosen to feature immigrant chefs in their …