This month, we are featuring butternut squash in our specials. As winter sets upon us, the amount of locally-sourced vegetables we can get diminishes, so we learn to appreciate those we still have. Butternut squash is definitely one of them! It can be enjoyed a variety of ways which we are demonstrating here. This Portuguese red blend is a rich, velvety complement to both the creamy butternut squash soup and the beef mole entrée. Enjoy a bottle and toast to the holidays and all the wonderful things that 2015 has brought us!
Veedha Douro Red Blend $10 | 34
Tasting notes: medium-bodied with flavors of dark plum, black fig, dark cherry & chocolate mousse
butternut squash | bacon | pepitas
Beef Mole $22
Braised beef | green mole | roasted butternut squash | grits