Our favorite time of year in Louisville is upon us! The Kentucky Derby! On Friday & Saturday, we’ll be offering a limited 4-course menu for $70/person with beverages, gratuity & tax additional. We will implement a strict 48 hour cancellation policy and will have to charge $70/person in the group if we’re not given ample notice of cancellation. On Saturday, we will have one seating at 8:00pm with cocktails first and then dinner immediately following. Once a full group arrives, you can begin ordering! We have a dynamite menu lined up with some incredible beverages to pair. Our finely tuned staff will guide you through the menu, making sure you have a most memorable evening. As always, we are happy to accommodate any type of dietary restriction – vegetarian, vegan, gluten-free, and more. Make your reservations online today as we are already nearly full! If you are having a party you’d like us to cater, check out our great catering info here.
DERBY WEEKEND | May 5 & 6, 2017
APPETIZERS
Octopus Ceviche – octopus | tomatillo sauce | cucumber | avocado | pico de gallo
Salbutes – lima bean hummus | grilled beets | microgreens | pickled onions
SOUP | SALAD
Potato-Kale-Bacon Soup – crispy bacon | pepitas
Spring Salad – greens | quinoa | dried fruits | pistachios | jicama | pickled butternut squash | smoked chile-honey vinaigrette
ENTRÉES
Pork – slow-roasted pork | pipian rojo (pumpkin seed mole) | pim tortilla filled with black beans & cheese | tok-sel lima beans
Tikin-xic – wild-caught silver carp | achiote lime sauce | forbidden black rice | tok-sel lima beans
Lamb – braised lamb | Veracruz chocolate mole | grilled asparagus | roasted sweet potatoes
Chilaquile – tortillas | asparagus | eggplants | roasted poblanos | carrots | goat cheese | tomato casera sauce
DESSERTS
Berry Shortcake – strawberries | blueberry puree | chile whipped cream
Chocolate Roll – chocolate avocado mousse | pineapple-candied pepita chutney
