
Allie & Evan’s Rehearsal Dinner
On April 28th, we celebrated Allie & Evan’s wedding weekend with a rehearsal dinner and welcome party and in Rabbit …
On April 28th, we celebrated Allie & Evan’s wedding weekend with a rehearsal dinner and welcome party and in Rabbit …
MONTHLY WINE SPECIAL Bodega Garzón Cabernet Franc $12 | 41 Garzón, Uruguay Tasting Notes: an elegant, full-bodied red wine with …
On Saturday, May 11, 2019, we had the true honor of catering the first wedding at Louisville’s hottest new event …
We are so excited for the approaching Derby season! This year for Oaks & Derby evenings (Friday, May 4 and …
Our favorite time of year in Louisville is upon us! The Kentucky Derby! On Friday & Saturday, we’ll be offering …
January of 2017 marks our 10 year anniversary as the Mayan Cafe and 20 years of Chef Bruce owning restaurants …
This month, we are featuring cauliflower in our specials. This fun fall vegetable is hearty enough to keep growing as …
This month, we are featuring cucumbers in our specials. This refreshing vegetable adds a pop of lightness and brightness to …
On Friday, June 13 we had the pleasure of catering Carla & Joel’s wedding at Copper & Kings in Butchertown. …
This month, we are featuring broccoli in our specials. This is an important time of year as all of those …
JANUARY 18, 2015 Today marks our 8th anniversary! We are thrilled to have called NuLu our home since January of …
Movoto.com, a quality source of information for real estate services, recently published a list of the 16 Best Restaurants in KY. We …
We are working to make the best decisions for our Mayan Café team and our customers. We understand that you have come to us in the past for a good meal and a moment's pause in the midst of your busy lives. We firmly believe in our ability to continue to meet both of those needs; we just understand it may look a bit different moving forward. Perhaps that means you're eating our food at home or on a blanket in the park. Or perhaps you're at Gravely Brewing Co enjoying our fast casual menu there with a bottle of hand sanitizer on the table and a mask on in between beers. Maybe you're even a wedding guest at a "front yard wedding" where you roll past the bride and groom and grab a fancy bag of our apps & entrees along with a bottle of bubbly. In all cases, you will still be eating the food we pour our hearts and creative minds into sharing with this community.
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- And our entire team at Mayan