July 2018 Features
Join us this July in celebrating the bounty of summer! We so excited to fi nally be relishing in the …
Join us this July in celebrating the bounty of summer! We so excited to fi nally be relishing in the …
Join us this June in celebrating the beginning of summer! Both this salad and fish entrée feature the freshest produce …
Join us this May in celebrating the beginning of a late spring! Our tropical fruit salad is pushing us forward …
We are so excited for the approaching Derby season! This year for Oaks & Derby evenings (Friday, May 4 and …
This month we are featuring kale in all of our specials. We are just getting the first glimpse of spring, so …
Insider Louisville’s Kevin Gibson recently came to Mayan Cafe and thoroughly enjoyed himself! He and his girlfriend tried the guacamole, …
The Courier Journal’s Dana McMahan has written a fantastic piece about our famous tok sel lima beans. They have been …
This month, we are featuring carrots in all of our special dishes. We are just getting the first glimpse of …
This month, we are featuring sweet potatoes in all of our special dishes. As the nights get cooler and the …
Each year, we offer something fun and different on Monday nights in January and February, in an effort to combat …
This month, we are featuring corn in all of our special dishes. Corn is such an important element in Mexican …
This month, we are featuring cucumbers in all of our special dishes. It’s no surprise that during the hottest month …
We are working to make the best decisions for our Mayan Café team and our customers. We understand that you have come to us in the past for a good meal and a moment's pause in the midst of your busy lives. We firmly believe in our ability to continue to meet both of those needs; we just understand it may look a bit different moving forward. Perhaps that means you're eating our food at home or on a blanket in the park. Or perhaps you're at Gravely Brewing Co enjoying our fast casual menu there with a bottle of hand sanitizer on the table and a mask on in between beers. Maybe you're even a wedding guest at a "front yard wedding" where you roll past the bride and groom and grab a fancy bag of our apps & entrees along with a bottle of bubbly. In all cases, you will still be eating the food we pour our hearts and creative minds into sharing with this community.
Please stay tuned to this homepage and our Facebook / Instagram pages for updates regarding all things Mayan Café/Mayan Street Food/Mayan Café Catering.
- And our entire team at Mayan