
ESPN’s 3 Day Weekend at Mayan Cafe
ESPN’s 3 Day Weekend at Mayan Cafe turned out to be an incredibly fun day. When ESPN reached out to …
ESPN’s 3 Day Weekend at Mayan Cafe turned out to be an incredibly fun day. When ESPN reached out to …
Join us this March in celebrating rutabega! This fun little root vegetable is more versatile than you’d think, which we …
Join us this November in celebrating lima beans! We have become very well known for our lima beans over the …
January of 2017 marks our 10 year anniversary as the Mayan Cafe and 20 years of Chef Bruce owning restaurants …
We are working to make the best decisions for our Mayan Café team and our customers. We understand that you have come to us in the past for a good meal and a moment's pause in the midst of your busy lives. We firmly believe in our ability to continue to meet both of those needs; we just understand it may look a bit different moving forward. Perhaps that means you're eating our food at home or on a blanket in the park. Or perhaps you're at Gravely Brewing Co enjoying our fast casual menu there with a bottle of hand sanitizer on the table and a mask on in between beers. Maybe you're even a wedding guest at a "front yard wedding" where you roll past the bride and groom and grab a fancy bag of our apps & entrees along with a bottle of bubbly. In all cases, you will still be eating the food we pour our hearts and creative minds into sharing with this community.
Please stay tuned to this homepage and our Facebook / Instagram pages for updates regarding all things Mayan Café/Mayan Street Food/Mayan Café Catering.
- And our entire team at Mayan