March 2018 Features: carrots
This month, we are featuring carrots in all of our special dishes. We are just getting the first glimpse of …
Read More
News & Reviews
Valentine’s Beer Dinner @ Gravely Brewing Co
Since Valentine’s Day is fast approaching, we’re taking our relationship with Gravely Brewing Co to a new level! Join us for an …
Read More
December 2017 Features: sweet potatoes
This month, we are featuring sweet potatoes in all of our special dishes. As the nights get cooler and the …
Read More
New Happy Hour Specials
We are excited to announce our new Happy Hour specials at Gravely Brewing Co! Every Monday – Thursday from 2-5 …
Read More
Thanksgiving Upgrade
What could be a better combination for Thanksgiving preparation than turkey and cranberries? How about turkey mole with a cranberry-poblano …
Read More
Rum + Risotto Mondays: Jan-Feb 2018
Each year, we offer something fun and different on Monday nights in January and February, in an effort to combat …
Read More
Nov 2017 Forbes Magazine Article
In November of 2017, Forbes Magazine contributor, Katie Chang, came to our fair city of Louisville, to eat and drink …
Read More
November 2017 Courier-Journal Review
“Mayan Café has been cooking local food for long before it was cool. That’s why it’s so good.” written by: …
Read More
10.21.17 Caitlin & Edward’s Wedding
On October 21, 2017, we had the true pleasure of catering Caitlin & Edward’s wedding at E.P. “Tom” Sawyer State …
Read More
10.20.17 Jen & Tim’s Rehearsal Dinner
On October 20, 2017, we catered Jen & Tim’s rehearsal dinner at Evan Williams Bourbon Experience on Main St. The dinner …
Read More
10.14.17 Sara & Dan’s Wedding
On October 14, we had the pleasure of catering Sara & Dan’s wedding at Sara’s family farm in Prospect. The …
Read More
9.16.17 Laura & Robbie’s Wedding
On September 16, 2017, we catered Laura and Robbie’s wedding at Greystone Estate on River Rd. The day couldn’t have …
Read More