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March 2020 Features

02/29/20

MONTHLY WINE SPECIAL Bodega Garzón Cabernet Franc   $12 | 41 Garzón, Uruguay Tasting Notes: an elegant, full-bodied red wine with …

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September 2019 Features: tomato

08/30/19

September 2019 | DINNER SPECIALS The bustling swing from summer to autumn makes one yearn for slower evenings spent with …

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August 2019 Specials: corn

07/29/19

This August, we are featuring corn in all of our specials. This food is perhaps more important to Mayan cooking …

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June 2019 Features: Beets

06/02/19

June 2019 | DINNER SPECIALS Join us this June in celebrating beets! This earthy delight is a real favorite around …

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August 2018 Features

07/31/18

August 2018 | DINNER SPECIALS Join us this August in celebrating the bounty of summer! We so excited to finally …

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Fresh summer farm-to-table salad

August 2017 Features: cucumbers

07/26/17

This month, we are featuring cucumbers in all of our special dishes. It’s no surprise that during the hottest month …

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August Veggies

July 2017 Features: Summer Veggies

07/03/17

This month, we are featuring summer veggies in all of our special dishes. We truly couldn’t pick just one vegetable …

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Quinoa Salad

November 2016 Feature Menu: Carrots

10/27/16

This month, we are featuring carrots in all of our special dishes. Carrots are one of those root vegetables that …

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Chef Bruce Ucan

July 2016 Feature Menu: Purple Peruvian Potatoes

06/28/16

This month, we are featuring Peruvian purple potatoes in all of our special dishes. Purple potatoes are rich in the …

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March 2016 features

March 2016 Features: Trio of Malbecs

02/29/16

This month, we are featuring a trio of malbecs all grown in the same region of Argentina, but farmed by different …

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Chilaquile 2

Chilaquile Recipe

01/14/16

Chilaquiles are a traditional Mexican dish, so Chef Bruce has put his own spin on them, and is featuring local …

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May 2015 Features | Asparagus

04/29/15

This month, we are featuring asparagus in our specials. It is one of the most fun spring vegetables and is …

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Restaurant

Mon-Sat 5-10pm

The Mayan Cafe

(502) 566-0651 to order

813 E Market St
Louisville, KY 40206
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Heart

A Message For Our Community

As the world around us is deeply affected by Covid-19, our focus is now on innovation of food quality, flavor, packaging and service with a fervor we can only describe as being motivated by true passion and love of what we do and for whom we do it.

We are working to make the best decisions for our Mayan Café team and our customers. We understand that you have come to us in the past for a good meal and a moment's pause in the midst of your busy lives. We firmly believe in our ability to continue to meet both of those needs; we just understand it may look a bit different moving forward. Perhaps that means you're eating our food at home or on a blanket in the park. Or perhaps you're at Gravely Brewing Co enjoying our fast casual menu there with a bottle of hand sanitizer on the table and a mask on in between beers. Maybe you're even a wedding guest at a "front yard wedding" where you roll past the bride and groom and grab a fancy bag of our apps & entrees along with a bottle of bubbly. In all cases, you will still be eating the food we pour our hearts and creative minds into sharing with this community.

Please stay tuned to this homepage and our Facebook / Instagram pages for updates regarding all things Mayan Café/Mayan Street Food/Mayan Café Catering.

Bruce and Anne

- And our entire team at Mayan