End of the World special menu : December 2012
If you’ve been asking yourself that question we’ve been hearing for several years now, the answer is, “Of course we’re …
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News
Edible Louisville Locavore Resource Guide
Edible Louisville has just put out their First Annual Locavore’s Resource Guide and Coupon Book. It includes an amazing selection …
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Yew Dell Gardens : Approved Caterer
We are thrilled to announce that we have recently been named as one of Yew Dell Garden’s approved caterers! Yew …
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November Menu Changes
After a brief summer sabbatical, the SEAFOOD BISQUE has returned to our menu this November! We have also added some …
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Our “last meal” special menu : December 2012
If you’ve been asking yourself that question we’ve been hearing for several years now, the answer is, “Of course we’re …
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End of the World Catering!
We would love to provide a delicious spread for your end of the world-themed party this December, or even just …
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Certified Minority-Owned Business
We have recently received our minority business certification from the Tri-State Minority Supplier Development Council, which we are thrilled about! …
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Lyle Estill, nationally known environmental activist, coming to the Mayan Cafe!
On Thursday, September 13, at 7pm, Lyle Estill will be dining at the Mayan Cafe, and we are looking for …
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Watermelon Salad Recipe
SALAD INGREDIENTS 1/4 watermelon 1 lb buffalo mozzarella 1 handful microgreens salt to taste olive oil DRESSING INGREDIENTS 1 cup …
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Vegetarian Wine Dinner : August 6 & 7 – SOLD OUT
Back by popular demand, we will be offering a vegetarian wine dinner this summer! This is our 3rd year in …
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Spicy Jicama Salad recipe
Spicy Jicama Salad serves 4 INGREDIENTS 2 peaches (medium-sized and ripe) 1 jicama (small-sized) 1 orange or grapefruit 1/2 cucumber …
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July 2 Mayan Market Monday : Foxhollow Farm
Boy we are having a good time tonight with the Foxhollow Farm Mayan Market Monday specials! Foxhollow, a biodynamic farm …
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