“Move over Hot Brown. Louisville’s true unofficial dish is the lima beans at Mayan Cafe.”
The Courier Journal’s Dana McMahan has written a fantastic piece about our famous tok sel lima beans. They have been …
The Courier Journal’s Dana McMahan has written a fantastic piece about our famous tok sel lima beans. They have been …
This month, we are featuring carrots in all of our special dishes. We are just getting the first glimpse of …
Since Valentine’s Day is fast approaching, we’re taking our relationship with Gravely Brewing Co to a new level! Join us for an …
This month, we are featuring sweet potatoes in all of our special dishes. As the nights get cooler and the …
We are excited to announce our new Happy Hour specials at Gravely Brewing Co! Every Monday – Thursday from 2-5 …
What could be a better combination for Thanksgiving preparation than turkey and cranberries? How about turkey mole with a cranberry-poblano …
Each year, we offer something fun and different on Monday nights in January and February, in an effort to combat …
In November of 2017, Forbes Magazine contributor, Katie Chang, came to our fair city of Louisville, to eat and drink …
“Mayan Café has been cooking local food for long before it was cool. That’s why it’s so good.” written by: …
On October 21, 2017, we had the true pleasure of catering Caitlin & Edward’s wedding at E.P. “Tom” Sawyer State …
On October 20, 2017, we catered Jen & Tim’s rehearsal dinner at Evan Williams Bourbon Experience on Main St. The dinner …
On October 14, we had the pleasure of catering Sara & Dan’s wedding at Sara’s family farm in Prospect. The …
We are working to make the best decisions for our Mayan Café team and our customers. We understand that you have come to us in the past for a good meal and a moment's pause in the midst of your busy lives. We firmly believe in our ability to continue to meet both of those needs; we just understand it may look a bit different moving forward. Perhaps that means you're eating our food at home or on a blanket in the park. Or perhaps you're at Gravely Brewing Co enjoying our fast casual menu there with a bottle of hand sanitizer on the table and a mask on in between beers. Maybe you're even a wedding guest at a "front yard wedding" where you roll past the bride and groom and grab a fancy bag of our apps & entrees along with a bottle of bubbly. In all cases, you will still be eating the food we pour our hearts and creative minds into sharing with this community.
Please stay tuned to this homepage and our Facebook / Instagram pages for updates regarding all things Mayan Café/Mayan Street Food/Mayan Café Catering.
- And our entire team at Mayan