Lights Out Dinner : June 21
The concept of dining in the dark made its debut in Louisville in 2008 with the first Lights Out Dinner …
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Farm to Table
Mayan Market Mondays are almost here!
Are you excited for our 4th season in a row of Mayan Market Monday dinner to begin?! For those of …
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Jamie Oliver Food Revolution Day Event at Mayan Cafe
Join us at the Mayan Cafe for Kentucky’s Jamie Oliver Food Revolution Day event!! On Saturday, May 19, the Jamie …
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Edible Louisville’s Local Hero Award Winner!
For the 2nd year in a row, the Mayan Cafe and Chef Bruce Ucán have won the Local Hero Award …
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Derby Special Menu : April 23-May 5
This year we will be offering an exciting Derby Specials menu from the Monday after Thunder over Louisville (April 23) …
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Mayan Cafe in the community
Here are the Mayan Cafe, we are gearing up for Spring and Derby! There are several exciting events that we …
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Planning a spring event? Looking for farm-to-table catering?
Call us for help with your catering needs! We offer a unique, local, upscale approach to catering that will leave …
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New March Menu
It feels like spring is coming so soon this year, and we are taking advantage of it!! We have rolled …
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Spanish Wine Dinner : February 27
Spanish Wine Dinner Monday, February 27 at 6:30pm We will be offering a 4-course pre-fixe wine dinner, featuring Four Hills …
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Final Mayan Market Monday : August 29
Our 3rd year of Mayan Market Mondays are about to draw to a close. We have so enjoyed our farm …
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Mayan Market Mondays featured in Edible Louisville
“Farmer to Table” by Linda Stahl July/August 2011 edition of Edible Louisville “The first year of Mayan Market Mondays focused …
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Mayan Market Monday featuring Duncan Farm – August 15
We have had one of our longest farm partnerships with Duncan Farm. Since the 2nd year we were open, we have been buying eggs from Sarah & John. Now, nearly 3 years later, we are still using their eggs as well as their rabbit. Continue reading
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